Mileta is set to host a special culinary evening on Wednesday, July 16, as Chef Alex Green welcomes Guest Chef Kristin Smith for an exclusive one-night-only collaboration dinner.

Chef Smith, owner and chef at The Wrigley in Corbin, KY, is a sixth-generation farmer known for her dedication to fresh, locally sourced ingredients—an ethos that aligns perfectly with Mileta’s seasonal and ingredient-driven philosophy.

Guests can expect a thoughtfully curated menu that celebrates the height of Kentucky’s summer harvest, blending Chef Kristin’s southern roots with Chef Alex’s refined approach to modern cuisine.

Event Details:
📍 Mileta — 3565 Nicholasville Road, Suite i-932, Lexington, KY 40503
📅 Wednesday, July 16
📞 Reservations required — contact Mileta directly to secure your spot.